Sharjah
shake
Ingredients
Cold milk 500 millilitre
Banana a large
Fried peanuts 2 tablespoons
Sugar 1 tablespoons
Chocolate powder 1 tablespoons
Instant coffee powder (bru or Nescafé) 1/2 teaspoon
Cashew nuts or badam (Almond) flakes to garnish
Preparation
Give cold milk together with peeled banana in a mixer grinder bowl along with peanuts and mix well. Add chocolate powder, sugar and instant coffee powder and mix well.
Fill the juice in long drink glasses and garnish with badam (almond) flakes or cashew nuts.
A scoop of ice on top sprinkled with chocolate powder gives the milkshake a special flavour and look.
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