Jackfruit seed Drumstick Thoran

Jackfruit seed (chakkakuru) Drumstick (Muringakha) – Thoran

Ingredients

Jackfruit seeds	200 gm
Drumsticks	4 Nos
Snakegourd (padavalam)	100 gm
Grated coconut	100 gm
Garlic – chopped	5 cloves
Green chillies chopped	5 Nos
Mustard seeds	½ tsp
Urad dal	1 tsp
Dry red chilli (vallal mulaku)	2 Nos
Curry leaves	1 Spring
Oil	1 Tbsp
Salt	To taste

 

Preparation

Peel, clean and slice the jackfruit seeds. Split the drumsticks and extract the seeds along with the pulp using a spoon. Now cook the jackfruit seeds adding water and salt. When the seeds are cooked add drumstick pulp with seeds, and snake gourd pieces and cook well.

Grind grated coconut, green chillies, garlic to coarse paste. Add to the jackfruit mix and mix well.

Now heat oil in another pan, add mustard seeds and allow to splutter, add urad dal, red chilli, curry leaves and saute. Now add the cooked vegetables to the seasoning and cook at medium high flame till all the excess water evaporates and the vegetable mix becomes dry.

Serve with rice.