Breadfruit baji

 

Breadfruit (Kadachakka) is a vegetable with carbohydrate, protein, vitamins and natural fibre in abundance. A variety of curries and snacks can be prepared using kadachakka(breadfruit).  Here is a recipe for breadfruit baji.

 

Ingredients

 

All-purpose flour / kadalamavu 250 gms.

Red chilli powder ½ tsp

Asafoetida powder a pinch

Salt to taste

Oil to fry

 

Preparation

 

Remove the outer skin of kadachakka/breadfruit and cut it into small pieces. 

Make a batter out of all-purpose flour/kadalamavu adding salt, chilli powder, asafoetida powder and enough water.

Heat oil in a pan, dip each of the breadfruit pieces in the batter and fry in the oil till golden brown.